Correspondent Ben Tracy asked actress Tabitha Brown, “Did you ever think you’d be making jackfruit tacos for your lunch?”
“Honey, absolutely not. Four years ago, I didn’t think I would been vegan. Who knew? Ain’t that something how life can change?”
If you were looking for someone to spread the gospel of plant-based eating, Tabitha Brown would have been an unlikely messenger, considering the food on which she grew up: “Honey, I grew up on everything. I’m from North Carolina, child; I done ate a little bit of things I should not have eaten – a lot of fried food,
