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Superbrewed Food secures self-affirmed GRAS status for 'postbiotic cultured protein,' expects first product launches in 2023

Unlike ‘precision fermentation’ startups deploying synthetic biology to genetically engineer microbes to produce target molecules, or companies extracting and isolating proteins from soy or peas, Superbrewed Food is growing Non GMO microbes (in this case, a bacterium commonly found in the human gut) for consumption as a whole food source. […]